Wednesday, May 11, 2011

Tuna Casserole

This past week has been nuts kids have been sick, the donkey keeps getting out, so this was an easy fix for supper.


Tuna Casserole

1 cup cooked rice
1 tin cream of mushroom soup
1 onion (small)
1 can tuna drained
1 cups milk
1 egg beaten
cracker crumbs
salt and pepper

Mix cooked rice, tuna, soup, milk, onion, egg, salt and pepper.  Place ina casserole dish.  Top with cracker crumbs and grated cheese.

Bake 350 for 1 hour.

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