Mom's Double Chocolate Cookies

This is one recipe that kids love.  I bake a batch and they are gone.  Once again this is a crazy week, so keep your eyes out for quick supper fixes.  Don't ask me where this recipe came from it was scribbled on a piece of paper tucked in a recipe book.

Mom's Double Chocolate Cookies

Ingredients

12 oz chocolate chips

3/4 cup margarine

1 cup white sugar

2 eggs

2 cups flour

1 tsp baking soda

1 tsp salt

1 cup chocolate chips

Melt 12 oz chocolate chips in a glass microwave-safe bowl and let cool. Cream together 3/4 cup margarine and 1 cup white sugar. Add 2 eggs and melted chocolate. Beat well.
Gradually add 2 cups flour, 1 tsp baking soda, 1 tsp salt.

After that has mixed well stir in 1 cup chocolate chips.  Drop by small spoonfuls onto parchment paper covered baking sheets and flatten with fork. Bake at 350 degrees F for 6-8 minutes.