Monday, May 30, 2011

Mexican Hamburger Casserole

MEXICAN HAMBURGER CASSEROLE





1 lb. hamburger
1 pkg taco mix
 Salsa
Cheese Whiz or I make Cheese Sauce with butter, flour and milk and then cheese
1 pkg. (12) soft corn tortillas
1 c. or more shredded cheddar cheese

Brown hamburger drain and add taco mix.  In the bottom of a round casserole dish lay 1 soft tortilla, then put a lay of  taco mix and hamburger, a little bit of salsa around it, then a thin layer of cheese sauce.  Then repeat 2 or 3 times till the casserole is full.  The sprinkle shredded cheddar cheese on top and top with shredded cheese. Bake at 350 degrees for 30 minutes.  Cut into pie wedges and serve.

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