These meatballs can be made in advance and frozen, I usually do a double batch then freeze them and take them out when I need them for supper. These meatballs and sauce can be served over rice. My hubby loves these and it is a quick supper when I am in a hurry.
1 lb hamburg
1/4 tsp garlic
1 egg
1/4 tsp pepper
1/2 cup bread crumbs
1 tsp salt
1/4 tsp onion powder
Sauce:
1 cup soya sauce
3/4 grape jelly
3/4 cup chilli sauce
Sauce: Mix sauce ingredients together in a blender or food processor, place meatballs into a casserole dish and pour sauce over them, bake in a 350 oven for 30 minutes.
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